Experience exceptional catering services designed to elevate your next event with culinary excellence and meticulous attention to detail. Chef Keimonee is committed to delivering an unparalleled dining experience that leaves a lasting impression.

Unlocking the power of ingredients

Kei's to the Kitchen

I made a mini commercial 🎥what y’all think? 😂 #keistothekitchen #chefkei #popupshop

Think you can finish the whole sandwich? 🧐..... #keistothekitchen #chefkei

‼️ for anyone in the area around Hayes Park 2936 w 85th street (I’m in the parking lot) I’m selling nachos NOW until 1:30pm (no later than that because I still have to go to work 😭) so come out and get it while supplies last 🤗🤗💪🏾 ‼️‼️‼️¡!Nacho Tuesday!¡‼️‼️‼️ •Chicken Nachos- $5 Comes with.... Melted Cheese, grilled chicken, Jalapeño peppers •Steak Nachos- $5 Comes with... Melted Cheese, sautéed steak, jalapeño peppers Make it a Supreme!- +$1 +Add... lettuce Sour Cream diced onions Pop & Water- $1

Prep is the most important step ☝🏾 #keistothekitchen 👩🏾‍🍳

Lobster tails

The Sauce 👌🏾😏😋

Kei’s to the Kitchen 🗝👩🏾&zwj;🍳 #chefmonay #keistothekitchen

Kei’s to the Kitchen 🗝👩🏾‍🍳 #chefmonay #keistothekitchen

Cheesy spinach stuffed chicken breast on a bed of rice pilaf topped with chefs made creamy parmesan sauce 👩🏾‍🍳....yumm😋 #chefmonay #keistothekitchen

Chicken wraps 😋

Seafood night 🦞 🍤

I made a mini commercial 🎥what y’all think? 😂
#keistothekitchen #chefkei #popupshop

Think you can finish the whole sandwich? 🧐..... #keistothekitchen #chefkei

‼️ for anyone in the area around
Hayes Park 2936 w 85th street (I’m in the parking lot)

I’m selling nachos NOW until 1:30pm
(no later than that because I still have to go to work 😭) so come out and get it while supplies last 🤗🤗💪🏾

Prep is the most important step ☝🏾 #keistothekitchen 👩🏾&zwj;🍳

Cheesy spinach stuffed chicken breast on a bed of rice pilaf topped with chefs made creamy parmesan sauce 👩🏾&zwj;🍳....yumm😋 #chefmonay #keistothekitchen

Follow me as I ‘Pop Up’ all around the chicagoland area.

CHEF KEIMONEE ON INSTAGRAM

About MY company

Kei’s to the Kitchen LLC was established in 2020 shortly after I graduated from the second university I attended. I decided to name my business “Kei’s to the Kitchen” not only because “Kei” is a short version of my name, but to also make a clever play on words for branding and promoting the concept of what my business offers. I like to introduce myself as a “Culinary Consultant” and give my clients the opportunity to understand being in the kitchen for themselves by teaching things like food preparation and preservation tips, dietary needs knowledge and much more.

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